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EUTM file information

018562946

CHILI-TRADE Kft.


September 19, 2021

Trademark Summary

The trademark application CHILI-TRADE Kft. was filed by CHILI-TRADE Paprika Manufaktúra Kft, a corporation established under the laws of Hungary (the "Applicant"). The application was published for oppositions on September 30, 2021, and it was registered by office on January 7, 2022 without any oppositions.

The application was filed in Hungarian (English was selected as the second language).


Goods And Services

  • The mark was filed in class 30 with following description of goods:
    1. Hot sausage and ketchup in cut open bread rolls
    2. Savory sauces, chutneys and pastes
    3. Achar pachranga (fruit pickle)
    4. Apple cider vinegar
    5. Apple sauce [condiment]
    6. Angelica
    7. Aromatic preparations for candies
    8. Aromatic preparations for cakes
    9. Aromatic preparations for pastries
    10. Aromatic preparations for ice-creams
    11. Dried fig-based condiment
    12. Table salt
    13. Balsamic vinegar
    14. Flavourings made from poultry
    15. Basil, dried
    16. Preserved ginger as a condiment
    17. Wine vinegar
    18. Cream of tartar for culinary purposes
    19. Toasted natural wood chips added to wine to improve its flavour
    20. Pepper
    21. Pepper spice
    22. Peppers [seasonings]
    23. Peppermint for confectionery
    24. Aniseed
    25. Mineral salts for preserving foodstuffs
    26. Chili oil for use as a seasoning or condiment
    27. Chili powders
    28. Peppercorns
    29. Pepper vinegar
    30. Peppermints [other than for medicinal use]
    31. Flavourings of lemons
    32. Lemon flavorings, other than essential oils
    33. Crystallized lemon juice [seasoning]
    34. Crab boil [seasoning]
    35. Flavourings made from snails
    36. Star aniseed
    37. Chocolate based products
    38. Chocolate spreads for use on bread
    39. Chocolate syrup
    40. Chocolate flavourings
    41. Hot pepper powder [spice]
    42. Curry [spice]
    43. Curry spice mixes
    44. Minced garlic
    45. Curry powder [spice]
    46. Minced garlic [condiment]
    47. Dashi-tsuyu
    48. Sauces containing nuts
    49. Sauces flavoured with nuts
    50. Alimentary seasonings
    51. Glutamate for food
    52. Saffron for use as a seasoning
    53. Relish [condiment]
    54. Substances imparting flavour for addition to food [other than essential oils]
    55. Essences for use in food preparation [other than essential oils]
    56. Food flavourings, other than essential oils
    57. Sweet pickle [condiment]
    58. Smoke distillates from wood for flavouring foodstuffs
    59. Processed seeds used as a flavoring for foods and beverages
    60. Processed seeds for use as a seasoning
    61. Processed hemp seeds [seasonings]
    62. Processed herbs
    63. Processed ginseng used as a herb, spice or flavoring
    64. Processed garlic for use as seasoning
    65. Cinnamon sticks
    66. Cinnamon [spice]
    67. Sauces for ice cream
    68. Essences for foodstuffs, except etheric essences and essential oils
    69. Prepared horseradish [condiment]
    70. Edible essences for foodstuffs [other than etheric substances and essential oils]
    71. Vinegar
    72. Extracts of cocoa for use as flavours in foodstuffs
    73. Substances imparting smell for addition to food [other than essential oils]
    74. Mustard preparations for food
    75. Ginger paste [seasoning]
    76. Ginger [spice]
    77. Glucose for culinary purposes
    78. Flavourings made from shrimps
    79. Spiced salt
    80. Marinades containing herbs
    81. Red pepper powder (Gochutgaru)
    82. Seaweed [condiment]
    83. Spice preparations
    84. Pimento used as a condiment
    85. Turmeric for use as a condiment
    86. Spice extracts
    87. Seasoning mixes
    88. Sloppy joe seasoning mix
    89. Marinades containing seasonings
    90. Aromatic preparations for food
    91. Spice rubs
    92. Condiments
    93. Baking spices
    94. Seasonings
    95. Garlic juice
    96. Processed shallots for use as seasoning
    97. Processed squash seeds [seasonings]
    98. Fish sauce
    99. Flavourings made from fish
    100. Harissa [condiment]
    101. Flavourings made from lobsters
    102. Flavourings made from meat
    103. Meat tenderizers for household purposes
    104. Herbal flavourings for making beverages
    105. Substances imparting smell for addition to drink [other than essential oils]
    106. Substances imparting flavour for addition to drink [other than essential oils]
    107. Seasoned coating for meat, fish, poultry
    108. Flavoured vinegar
    109. Flavoured jelly crystals for making jelly confectionery
    110. Seasoned salt for cooking
    111. Seasoned breading mix for deep frying
    112. Flavorings and seasonings
    113. Flavourings for snack foods [other than essential oils]
    114. Flavourings, other than essential oils, for beverages
    115. Condiments made of monosodium glutamate
    116. Flavourings for foods
    117. Popcorn seasoning
    118. Japanese pepper powder spice (sansho powder)
    119. Japanese horseradish powder spice (wasabi powder)
    120. Capers
    121. Japanese arrowroot powder (kudzu-ko, for food)
    122. Bread-based stuffing mixes
    123. Stuffing mixes containing bread
    124. Coffee flavourings
    125. Coffee oils
    126. Flavourings in the form of dehydrated sauces
    127. Flavourings for cheeses
    128. Flavourings for cakes
    129. Flavourings in the form of concentrated sauces
    130. Stew seasoning mixes
    131. Caraway seeds for use as a seasoning
    132. Poppy seeds for use as a seasoning
    133. Aniseeds for use as a seasoning
    134. Dried coriander seeds for use as seasoning
    135. Malt extracts used as flavoring
    136. Roasted and ground sesame seeds for use as a seasoning
    137. Dried coriander for use as seasoning
    138. Seasonings for instant-boiled mutton
    139. Flavourings, other than essential oils, for cakes
    140. Flavourings for butter
    141. Flavourings for beverages
    142. Flavour enhancers for food [other than essential oils]
    143. Mustard powder for food
    144. Mustard powder [spice]
    145. Sauce [edible]
    146. Mustard vinegar
    147. Chemical seasonings [cooking]
    148. Mint for confectionery
    149. Marinades
    150. Flavourings of almond for food or beverages
    151. Flavourings of almond
    152. Mayonnaise-based spreads
    153. Mayonnaise and ketchup-based spreads
    154. Mayonnaise with pickles
    155. Flavourings for soups [other than essential oils]
    156. Flavourings for soups
    157. Sausage binding materials
    158. Laksa
    159. Turmeric
    160. Cilantro, dried
    161. Cooking salt
    162. Essences for food [other than essential oils]
    163. Extracts used as flavoring [not essential oils]
    164. Cooking essences
    165. Garden herbs, preserved [seasonings]
    166. Essences for use in cooking [other than essential oils]
    167. Orange blossom water for culinary purposes
    168. Sodium chloride for preserving foodstuffs
    169. Vegetable thickeners
    170. Oligosaccharides for culinary purposes
    171. Frozen custards
    172. Perilla powder for food
    173. Pizza spices
    174. Spices in the form of powders
    175. Marshmallow topping
    176. Powdered garlic
    177. Pickling salt for pickling foodstuffs
    178. Pickled ginger [condiment]
    179. Flavourings made from pickles
    180. Saffron [seasoning]
    181. Saffron salt for seasoning food
    182. Salt
    183. Salt for preserving foodstuffs
    184. Edible salt
    185. Sauces
    186. Ground pepper
    187. Pepper powder [spice]
    188. Cinnamon powder [spice]
    189. Ground coriander
    190. Sichuan pepper powder
    191. Clove powder [spice]
    192. Beer vinegar
    193. Salt pellets for preserving foodstuffs
    194. Salt pellets for preserving fish
    195. Brine for pickling
    196. Salt for popcorn
    197. Salt for preserving fish
    198. Sauces [condiments]
    199. Dried chives
    200. Mint, dried
    201. Table salt mixed with sesame seeds
    202. Sesame seeds [seasonings]
    203. Dried chili peppers seasoning
    204. Dry seasonings
    205. Dry seasoning mixes for stews
    206. Nutmegs
    207. Cloves [spice]
    208. Allspice
    209. Truffle salt
    210. Helichrysum [flavour]
    211. Helichrysum [spices]
    212. Ham glaze
    213. Vanilla flavourings for culinary purposes
    214. Vanilla flavorings
    215. Vanilla beans
    216. Vanilla
    217. Vanillin [vanilla substitute]
    218. Stuffing mixes [foodstuffs]
    219. Preserved chervil
    220. Horseradish [relishes]
    221. Natural flavourings for use in ice cream [other than etheric essences or essential oils]
    222. Sea water for cooking
    223. Sea salt for preserving foodstuffs
    224. Sea salt for cooking
    225. Seafood flavored condiments
    226. Brine for use in cocktails
    227. Bases for making milk shakes [flavourings]
    228. Custard powder
    229. Brine for cooking
    230. Custard mixes
    231. Flavourings of tea
    232. Tea essences
    233. Preservatives for animal feeds [salt]
    234. Preserved herbs
    235. Sumac for use as a seasoning
    236. Taco seasoning
    237. Tamarind [condiment]
    238. Flavourings made from vegetables [other than essential oils]
    239. Vegetable-based seasonings for pasta
    240. Vegetable concentrates used for seasoning
    241. Sage [seasoning]
    242. Celery salt
    243. Wasabi powder
    244. Cranberry sauce [condiment].
  • The mark was filed in class 35 with following description of goods:
    1. Retail services in relation to non-alcoholic beverages
    2. Wholesale services in relation to non-alcoholic beverages
    3. Mail order retail services related to alcoholic beverages (except beer)
    4. Wholesale services in relation to preparations for making alcoholic beverages
    5. Retail services in relation to preparations for making alcoholic beverages
    6. Retail services in relation to alcoholic beverages (except beer)
    7. Wholesale services in relation to alcoholic beverages (except beer)
    8. Wholesale services in relation to furniture
    9. Retail services in relation to furniture
    10. Retail services relating to delicatessen products
    11. Retail services in relation to chocolate
    12. Wholesale services in relation to chocolate
    13. Retail services in relation to cups and glasses
    14. Wholesale services in relation to cups and glasses
    15. Retail services relating to candy
    16. Wholesale services relating to candy
    17. Retail services in relation to threads
    18. Wholesale services in relation to threads
    19. Retail services in relation to desserts
    20. Wholesale services in relation to desserts
    21. Retail services in relation to dietetic preparations
    22. Wholesale services in relation to dietetic preparations
    23. Rental of sales stands
    24. Wholesale services in relation to food preparation implements
    25. Retail services relating to food preparation implements
    26. Wholesale services in relation to foodstuffs
    27. Retail services in relation to foodstuffs
    28. Mail order retail services related to foodstuffs
    29. Wholesale services in relation to confectionery
    30. Retail services in relation to jewellery
    31. Wholesale services in relation to jewellery
    32. Online retail services relating to jewelry
    33. Retail services in relation to confectionery
    34. Unmanned retail store services relating to food
    35. Unmanned retail store services relating to drink
    36. Retail services in relation to fashion accessories
    37. Retail services in relation to dietary supplements
    38. Wholesale services in relation to dietary supplements
    39. Wholesale services in relation to tableware
    40. Retail services in relation to tableware
    41. Wholesale services in relation to food cooking equipment
    42. Retail services in relation to food cooking equipment
    43. Retail services in relation to coffee
    44. Wholesale services in relation to coffee
    45. Retail services in relation to headgear
    46. Wholesale services in relation to headgear
    47. Wholesale services in relation to cocoa
    48. Retail services in relation to cocoa.
  • The mark was filed in class 40 with following description of goods:
    1. Cider-making for others
    2. Wine making for others
    3. Distillation services
    4. Smoke house services for smoking food
    5. Processing of foodstuffs for use in manufacture
    6. Cooked foods (Treatment of -)
    7. Pressing of fruit for others
    8. Fruit crushing
    9. Fish processing
    10. Smoking of fish
    11. Smoking of meat
    12. Preservation of drink
    13. Coffee roasting and processing
    14. Coffee-grinding
    15. Flour milling
    16. Food processing
    17. Must making services
    18. Irradiation of food
    19. Freezing of foods
    20. Food smoking
    21. Mildew-prevention treatment of food
    22. Preservation of food
    23. Food and drink preservation
    24. Food grinding
    25. Pasteurizing of food and beverages
    26. Milk processing
    27. Tea-leaf processing
    28. Consultancy in the field of wine making
    29. Forage processing
    30. Brewing services
    31. Beer brewing for others
    32. Spirits distillery services
    33. Smoking of cheese
    34. Cheese processing services in the nature of ripening, maturing and aging of cheese.