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EUTM file information

019088016

TRAUBI


October 6, 2024

Trademark Summary

The trademark application TRAUBI was filed by Sándor Lajos Ráthonyi, a national of Hungary (the "Applicant"). Application under examination.

The application was filed in Hungarian (English was selected as the second language).

Deletion of the representative of the trademark registration was recorded on October 21, 2024.


Goods And Services

  • The mark was filed in class 25 with following description of goods:
    1. Clothing
    2. Shoes
    3. Headwear.
  • The mark was filed in class 30 with following description of goods:
    1. Coffee, tea, cocoa and their substitutes
    2. Processed grains, starches and goods made from them, baked goods and yeasts
    3. Salt, spices and seasonings
    4. Ice creams, frozen yogurts and sorbets
    5. Sugar
    6. Sugar, honey, molasses syrup
    7. Candies [for eating purposes]
    8. Icing mixes
    9. Sugar, natural sweeteners, sweet coatings and fillings, bee products and edible decorations
    10. Chocolate-based fillings
    11. Chocolate flavored coatings
    12. Chocolate for toppings
    13. Chocolate decorations for confectionery products
    14. Chocolate creams
    15. Chocolate toppings
    16. Chocolate fillings for baked goods
    17. Sugar coating
    18. Cake decorations made of sugar
    19. Sugar chips for baking
    20. Sugar glaze, glaze
    21. Icing for cakes
    22. Confectioner's glaze
    23. Coffee-based fillings
    24. Powdered sugar
    25. Confectionery
    26. Confectionery
    27. Brown sugar
    28. Dessert mousses [confectionery]
    29. Sparkling powder [sweets]
    30. Chocolate preparations
    31. Cookie dough
    32. Ice cream sweets
    33. Vanillin sugar
    34. Vanilla sugar
    35. Caffeine-based, non-medicinal tablets made from dextrose
    36. Glucose
    37. Syrups and molasses
    38. Saccharin for gastronomic purposes
    39. Powdered sugar for making isotonic drinks
    40. Alcohol-based sweets [Non-medicinal -]
    41. Peppermint lozenges [confectionery] not for medical use
    42. Chocolate in an advent calendar
    43. Chocolate lozenges
    44. Chocolate bars
    45. Chocolate in the form of pralines
    46. Chocolate pralines
    47. Chocolate mass
    48. Chocolate sweets
    49. Chocolate eggs
    50. Chocolate covered bars
    51. Sugar-coated sweets
    52. Sugar-coated hard caramel
    53. Candies
    54. Candies (Non-medicinal -) with alcohol
    55. Sugar-free sweets
    56. Sugar syrup
    57. Candy bars
    58. Sweets in the form of pastilles
    59. Candy bars
    60. Cooked confectionery
    61. Chewing gum
    62. Handmade candies
    63. Hard candies
    64. Caramelized sugar
    65. Non-medicated candy
    66. Milk chocolate bars
    67. Milk chocolate
    68. Milk candy bars
    69. Pralines.
  • The mark was filed in class 32 with following description of goods:
    1. Beer and non-alcoholic beer
    2. Non-alcoholic beverages
    3. Soft drinks
    4. Preparations for beverages
    5. Alcohol-free cider
    6. Non-alcoholic aperitifs
    7. Non-alcoholic fruit cocktails
    8. Non-alcoholic wines
    9. Non-alcoholic cocktail bases
    10. Non-alcoholic, carbonated fruit drinks
    11. Frozen fruit-based drinks
    12. Frozen carbonated drinks
    13. Fruit juices
    14. Non-alcoholic beverages containing fruit juice
    15. Flavored carbonated beverages
    16. Non-alcoholic drinks fortified with vitamins
    17. Vitamin-enriched carbonated water [beverages]
    18. Non-alcoholic drinks enriched with vitamins and mineral salts
    19. Vitamin drinks
    20. Waters
    21. Alcohol-free fruit extracts
    22. Alcohol-free fruit extracts for making beverages
    23. Unfermented must extract
    24. Essences for making beverages
    25. Essences for making flavored mineral water [not in the form of essential oils]
    26. Powders for making fruit-based drinks
    27. Fruit syrups
    28. Dilutable preparations for making beverages
    29. Preparations for making non-alcoholic beverages
    30. Extracts for making non-alcoholic beverages in the form of essential oils
    31. Extracts for making beverages
    32. Concentrates for making fruit drinks
    33. Powders for carbonated beverages
    34. Syrups for making non-alcoholic beverages
    35. Syrups for making fruit flavored drinks
    36. Syrups for making flavored mineral waters
    37. Syrups for soft drinks
    38. Grape must
    39. Sherbets [non-alcoholic beverages]
    40. Syrups and other non-alcoholic preparations for making beverages
    41. Sherbets for beverages
    42. Syrups for lemonades
    43. Syrups for making beverages
    44. Preserved must, unfermented
    45. Products for the production of carbonated waters
    46. Soft drink from lime concentrate
    47. Concentrates used for making soft drinks
    48. Powders for making soft drinks
    49. Low alcohol beers
    50. Non-alcoholic beer
    51. Non-alcoholic beer flavored beverages
    52. Beers fortified with minerals
    53. Wheat beer
    54. Lemon beer [shandy]
    55. Beers
    56. Beer imitation.
  • The mark was filed in class 33 with following description of goods:
    1. Alcoholic beverages (except beers)
    2. Alcoholic preparations for making beverages
    3. Alcoholic essences and extracts
    4. Preparations for making alcoholic beverages
    5. Dessert wines
    6. Cider
    7. Sweet cider
    8. Dry cider
    9. Still wines
    10. Wine-based beverages
    11. Table wines
    12. Alcoholic wines
    13. Low alcohol wine
    14. White wine
    15. Sweet wines
    16. Cooking wine
    17. Sparkling fruit wine
    18. Sparkling grape wine
    19. Sparkling wine, champagne
    20. Red wine
    21. Red champagnes
    22. Grape wine
    23. Natural champagnes
    24. Alcoholic fruit cocktail drinks
    25. Alcoholic drinks made from fruit
    26. Alcoholic cocktail mixes
    27. Wine-based aperitifs
    28. Wine cocktail preparations
    29. Beverages containing wine [sprinkles]
    30. Prepared alcoholic cocktails
    31. Fruit-flavored spritz (drink made using wine, carbonated water and fruit juice)
    32. Alcoholic beverages containing fruit
    33. Cocktails
    34. Mixed alcoholic beverages, not based on beer
    35. Alcoholic essences
    36. Alcoholic fruit extracts
    37. Alcoholic extracts
    38. Spirit extracts.